The Flavor Of Peppatree Is A Scotch Bonnet Infused Tribute To Jamaica

Written by on April 22, 2022

Nathan Haddad is in a state of reemergence. The sixth generation Jamaican (by way of Lebanon, Africa and Scotland) has spent the past decade in culinary hibernation, mindfully crafting a repertoire of locally grown, authentic Jamaican seasonings reminiscent of the spirit of his people, and full of national pride. […]

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